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Sausage Gravy

Adding some cayenne gives it a wonderful and unexpected kick. Serve with biscuits.

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Ingredients


  • 1 lb ground sausage
  • 1 tsp fresh ground pepper
  • 1/2 tsp salt
  • 1/8 tsp cayenne pepper
  • 2 Tbsp flour
  • 2 c whole milk

Preparation Instructions


  • Prepare ingredients and set aside.

Cooking Instructions


  • Preheat to 291°F
  • Add 1 lb ground sausage to pan
  • Spread sausage over entire pan
  • Add 1 tsp fresh ground pepper to pan
  • Add 1/2 tsp salt to pan
  • Add 1/8 tsp cayenne pepper to pan
  • Stir ingredients
  • Stir ingredients
  • Add 2 Tbsp flour to pan
  • Stir ingredients
  • Stir ingredients
  • Add 2 c whole milk to pan
  • Stir ingredients
  • Stir ingredients
  • Remove ingredients from pan