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Cajun Tortellini Soup

A quick and easy bowl of heaven for dinner! Just the right amount of heat.

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Equipment List


  • Large pot or Dutch oven

Ingredients


  • 16 oz pork sausage
  • 32 oz frozen tortellini, thawed
  • 4 c chicken stock
  • 23 oz can tomato soup
  • 2 14.5 oz cans diced, fire-roasted tomatoes
  • 16 oz chive & onion spread
  • 1 Tbsp Slap Ya Mama Cajun Seasoning
  • 1 tsp Italian seasoning
  • Handful fresh basil leaves

Cooking Instructions


  • Preheat to 180°F
  • Add 16 oz pork sausage to pan
  • Break up sausage as it cooks
  • Add 4 c chicken stock
  • Add tomato soup
  • Add diced tomatoes
  • Add 1 Tbsp Slap Ya Mama Cajun Seasoning and 1 tsp Italian seasoning to pan
  • Add 16 oz chive & onion spread to pan
  • Stir ingredients
  • Add tortellini
  • Stir ingredients
  • Add Handful fresh basil leaves to pan
  • Stir ingredients
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Finishing Instructions


  • Spoon into bowls or individual crocks.
  • Serve with a side of crusty bread to soak up every last bite!